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Browsing Tag: Chocolate

Latest Kitchen Creations: Soup, Brownies, “Cheese” and Pink Bread!

Welcome to my latest showing of what I’ve recently made, and what I am currently mange-ing on. Recent Makes Before Christmas, I finally made Alexis’ Baked Spaghetti with Kale, Mushrooms and Tofu. I had made her tofu “ricotta” a few times before and really really love it, so was excited to try it in more of a casserole form. This meal was easy, creative and fun to make! It’s been storing super…

Christmas 2017: In Photos

December 25th has come and gone, but the Christmas spirit is living on in full around here. Just the way I like it.  I have quite a review coming at you this weekend as I’ve been gently reviewing my year, but I just couldn’t let the week go past without giving Christmas it’s own time in the spot light. Since my upcoming post will be quite heavy on the words, this review will…

Week In Review: The Cookie Making Gift Giving Edition

I don’t think I’ve ever started a post this way, but I just can’t help myself. Is it seriously the week before Christmas!? Baha. How did that happen?   I don’t know about you, but that was the sneakiest little ho-ho crawl up I’ve ever seen… I – think? – I’m not too far off from being ready. It’s hard to tell. So much…

What I Ate Wednesday: Day Off for Cleaning Out The Fridge

Popping in here for a real old-school What I Ate Wednesday (er, Monday) link up with Laura.  Kind of a weeeeeeird day of eats I had on Monday. A lot of cleaning up leftovers, weird cravings and odd combinations. But hey, food is food and what your tummy – and fridge contents – call for, your fridge and tummy calls for. It was a day off for me so I got to let those weird cravings run…

Week In Review: Settling In and Settling Down

Goodmorning all, Last week I… didn’t do much. In the grand scheme of things.  What I did do, though, was come off my high. I was also able to start giving myself some grace.  After the post I wrote last week, I’d say this is the biggest achievement I could have strived for.  … from my morning scone to yours As you’ve probably gathered from my last few weeks…

“Nourished” (What I Ate Wednesday)

  “Nourished”   1. to sustain with nutriment; supply with what is necessary for life, health, and growth.   2. to cherish, foster, keep alive   3. to strengthen, build up, or promote   Source   Hmmm. Cherish… foster… promote….   Over the past year, the meaning of the word “nourished” has been changing for me. It’s taken on a new sensory image.. …a new feeling, when…

Week In Review: Baking Self Care And Sugary Treats

Goodmorning, I’ve had a really tough week. Just… ugh. I haven’t been very mentally stable. A lot of anxiety. A lot of guilt. Very ungrounded. Negative coping. Tough feelings. I wrote a post about it, actually – thinking it would be my Week In Review. But then I realized I missed my normal way of ending the week: by listing the little accomplishments that soothed my soul. So I’m back focusing on just…

Finding Moments To Stop and Do Nothing: Necessities in a Busy Week (Week In Review)

Wowwww What a week. As they all are… If I’m learning anything prominent in this life (ha) it is that – especially in seasons that seem overwhelmingly busy or chaotic – it is absolutely imperative to take moments to just stop and do nothing. I had three noticeable examples of this this week, each sticking out to be equally glorious and necessary.  In regards to what I wrote about last week, I stand by…

Recent Kitchen Creations: Pumpkin, Pancakes, Donuts and Salads

Hello, foodies! As busy as I’ve been, I’ve found it very hard to fit in time to bake and cook as much as I’d like. I really miss it!! I am itching with anticipation for the day I have my new place, have gone down in shifts, and have more time to actually come home and cook a cool meal for Dan and I.  That being said, even when I have no time…

Recent Eats and Recipes: Going Back to the Basics

  It’s been a really long time since I shared some eats.  Not too surprisingly, as if you’ve been reading lately, I’ve been going through some dietary…. experimentation?  I’ve been having to take a look at my food in a way I never have before.   Since it’s been so long, I thought I’d just go a ways back – a few weeks or so…