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Browsing Tag: Peanut Butter

Recent Kitchen Creations: Pumpkin, Pancakes, Donuts and Salads

Hello, foodies! As busy as I’ve been, I’ve found it very hard to fit in time to bake and cook as much as I’d like. I really miss it!! I am itching with anticipation for the day I have my new place, have gone down in shifts, and have more time to actually come home and cook a cool meal for Dan and I.  That being said, even when I have no time…

Recent Eats and Recipes: Going Back to the Basics

  It’s been a really long time since I shared some eats.  Not too surprisingly, as if you’ve been reading lately, I’ve been going through some dietary…. experimentation?  I’ve been having to take a look at my food in a way I never have before.   Since it’s been so long, I thought I’d just go a ways back – a few weeks or so…

Six Fun Recent Breakfasts

Ehh!! Let’s celebrate some food!  I’ve put together some pretty cool breakfasts recently, so I’m here to share them with you. Hope you get some inspiration! I’ve been trying to stretch my taste buds. Partly for the creative aspect, partly for the curious aspect, and partly because I havn’t really been craving much of anything lately and have been feeling a lack of excitement in the food department…

Recent Eats Catch Up (What I Ate Wednesday)

What happens when a lady has no desire or time to blog about food for a couple of weeks? …. she brings it all back in a catch up recent eats post! In celebration of lighter things – and just for a little much needed fun for both you and I – I’m sharing some of the good eats I’ve been enjoying over the last few crazy weeks.  There’s been…

Eating From a Box: What I Ate Wednesday

I am such an advocate for whole foods. I absolutely want us all to eat a lot of real food. Simple food. Straight from the garden/farmers market/local/homemade as possible. Veggies veggies veggies veggies etc. etc.   And I don’t think that’s hard. In fact its incredibly easy. And can be very inexpensive. Take my Edesia Bowl, for example. The simplest whole foods thrown together to make one easy, beautiful and nutrient dense…

Let’s Get Saucy! Thai Peanut Sauce Recipe (What I Ate Wednesday)

Who out there is feeling saucy!? Oh who are you kidding, I know you all have some sauce when you want to. You sassy minx, you.    And yes, I do too.  In fact, I have three! It just so happened that my eats from Tuesday won out in the spread, marinade, and sauce category, so I’m here to spread (get it?) the love by sharing with you one of my ultimate favorite sauce…

Eats From the Week and Adding Calories

I missed out on WIAW this week. It’s been a busy week with many late evenings out of the house. But there’s been some good eats, so I’m using this Friday to recap some of the goodness that’s been keeping my belly happy. I’ve been adding extra calories, since I, you know, officially made that a thing and all.  I can’t…

What I Ate Wednesday: Recent Eats

Hello Wednesday!      Since I (1) missed WIAW last week and (2) my eating has been less than structured lately (aka many, many tupperwares and many dark rehearsal rooms) I wanted to just show you guys some of the good eats I’ve been filling up on as of late (for more Lately: Kitchen Creations see here).  Although this post may not show it, I’ve really been eating a lot…

15 Ways to Stuff! A Stuffed Squash Roundup

If you’ve been following my little journey here for any length of time, you may have put two-and-two together and noticed that I have a thing for my yellow vegetables. Those being… my squash, sweet potatoes and gourds of all kinds. Though for the sake of this post, can we throw technicality aside and just call them all squash? …Yeah? Okay.  They’re all orange anyways.  You may have also…

Diary of a Lovely (Holi)Day at Home: What I Ate Wednesday

Dec. 27, 2016 I just had a really lovely day. …apart from the brief episode where I was full of very non-attractive road rage and anger – in part due to leaving my phone in a store and having to return to (thankfully) find it. #typicalme. That was a half hour I am not proud of.  But everything surrounding felt really special.  I woke up early, as usual, and spent time with my…

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